Tortilla Roll-ups

Tortilla Roll-Ups

• Tortillas
• Copperpot Chunky Red Pepper with Cashews and Parmesan/Tzatziki dip (either flavour can be used)
• Chopped salami
• Semi-dried tomatoes

• Spread 4 tortillas with Copperpot Chunky Red Pepper with Cashews and Parmesan/Tzatziki dip (either flavour can be used), sprinkle with chopped salami and semi-dried tomatoes.
• Roll up tightly, wrap in plastic wrap and refrigerate for a few hours.
• When ready to serve, remove plastic wrap and cut into 1cm rounds.