Creamy Cheese Fondue

Cream Cheese [Milk, Cream, Milk Solids, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture], Cheddar Cheese (21.5%) [Milk, Salt, Cultures, Rennet, Anti-Caking Agent (460), Preservative (235)], Egg Mayonnaise [Canola & or Soybean Oil, Water, Egg, Vinegar, Corn Syrup, Salt, Mustard, Antioxidant (385)], Garlic (1%), Food Acid (270), Chives (0.3%), Natural Cheese Flavour, Spice, Yeast Extract, Preservative (202), Vegetable Gums (412, 415). Contains Milk, Egg and Soy. Made on equipment that also produces products containing fish, crustacea, tree nuts, sesame and sulphites.